Instant Oat dosa is an easy recipe that is perfect for busy families. Sometimes you want to make something that is easy and hassle free and of course healthy. it is always healthy to start your day with a healthy breakfast. so i recommend you to serve oats dosa to supplement the required nutritions required in our diet. oats dosa is often served with chutney of your choice
1 cup Quacker Oats
1 cup rice flour
1/2 cup urad dhal
1/2 tsp Baking soda
Salt as required
Dry rice & urad dhal make a powder and keep aside
Dry roast oats, until it is slightly hot to touch.Powder it and keep it aside.
Now add rice & urad powder add water and make a batter adding oats powder and salt
Make a batter similar to idli batter.Let it sit for 15 minutes.(The batter should neither be thick nor thin but should be of dropping consistency.)
Heat dosa tawa till smoky hot, sprinkle little water, allow the water to evaporate, then pour the batter with a laddle and spread it to a thin round layer with the base of the laddle. You can use even a stainless steel cup instead of a ladle.
Spread little oil around the edges of dosa and allow it to fry on a medium flame till the dosa is ready to flip to the other side.
Flip the dosa to the other side and toast for a min or 2, this step is optional.
Serve hot with any chutney of your choice